Celebrate the many ways to prepare Louisiana’s greatest bounty: seafood!


Our seafood heritage creates one of the most flavorful cultures in the world. For generations, family and friends have gathered to enjoy our most famous cuisine — oysters, crawfish, shrimp and more.
Our vendors will bake, steam, simmer and grill all weekend long, creating remarkable flavors you’re sure to remember. The Louisiana Seafood Festival features remarkable restaurants and caterers from the greater New Orleans area and beyond. Tempt your palate with the cuisine that Louisiana loves best!

Booth Info:


We employ an invitation process for food vendors and have a waiting list, but we could add your company to it for future consideration. Please submit your company name, contact name, email, phone, website and product description to



May 7, 2018

After careful review and discussion, the Louisiana Hospitality Foundation has decided to take a hiatus on production of the Louisiana Seafood Festival in 2018. The festival has been produced since 2007 and is supported annually by thousands of locals and visitors to New Orleans. We will use this time to review our strategy and develop a plan that further supports our mission, which is to strengthen Louisiana’s hospitality industry through support of individuals within the community.  We apologize for any inconvenience and want to thank everyone for supporting the Louisiana Hospitality Foundation. We hope to see ya’ll soon!